How to Make Natto at Home — 2 Easy Methods #shorts
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YouTubeTAON | Japan's Fermented Foods
How to Make Natto at Home — 2 Easy Methods #shorts
Natto is a fermented food eaten in Japan for hundreds of years. It's made with just three things: soybeans, natto bacteria, and time. I'll show you two methods: ① Using a finished natto pack as your starter ② Using a natto bacteria starter culture If you live outside Japan or want more consistent fermentation, the starter culture is ...
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