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Portuguese Donuts
Filled
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3:52
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🍩💗Malasadas are hole-less Portuguese donuts that were introduced to Hawaii in the 1800s from immigrants that came to work the sugarcane plantations. From classic sugar-coated malasadas to ones with fillings like custard, haupia, chocolate, and lilikoi, malasadas are a MUST when you’re in Hawaii. Everybody had a favorite malasadas spot, but I think we can all agree that they’re best when you get them hot and fresh right out of the oven. And because Leonard’s does so much volume, your odds of ge
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5 months ago
Facebook
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Malasadas are on the menu and they’re here to stay. These Portuguese donuts are ridiculously special with a nice chewy crispy texture. | Byron Talbott
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The Best Malasadas at Leonard’s Bakery|Custard Donuts
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What do we do with Portuguese donuts the next day? Make Baked French Toast! No malasada left behind...ever! #malasadas #breakfast #oahu #aloha #tilatips Leonard's Bakery | Chef Jet Tila
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Jan 31, 2019
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Here's an authentic, family recipe for light and airy PORTUGUESE DOUGHNUTS Print the recipe here: https://www.recipegirl.com/portuguese-doughnuts-felozes/ | RecipeGirl
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Minhas Malassadas ....... Portuguese Donuts !
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Ever had a Michelin Star level donut? These are Malasadas, traditional Portuguese donuts, and were the only ones in the Bay to have a Michelin star one. Come try it today! In San Jose! #malasadas #bayareafoodies #bayareafood #donuts
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