Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. [1] As a processed meat, the term ham includes both whole cuts of meat and ones that have been …

Sep 15, 2025 · Most hams you'll find made in the United States are city hams. They are wet-cured and made by soaking the meat in a saltwater solution or injecting them with a brine. You may also see …

Feb 4, 2026 · Ham, the rear leg of a hog prepared as food, either fresh or preserved through a curing process that involves salting, smoking, or drying. The two hams constitute about 18–20 percent of …

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Nov 4, 2025 · Spiral cut, whole, or smoked, we have ham options for every occasion and palate. After trying 18 hams, we came away with 13 top picks.

Order your Thanksgiving, Friendsgiving, or holiday feast now from HoneyBaked. Treat your family and friends to our premium glazed spiral hams, tender turkey breasts, convenient heat-and-serve sides, …

Oct 28, 2025 · Explore the main types of ham—cured, smoked, and fresh, including how they’re made, what sets them apart & tips for choosing the right cut.

Dec 23, 2024 · Whether this popular protein is on your menu every week or you prefer to slice into a roast only on special occasions, ham can be part of a healthy meal that’s high in protein and other …

Sep 19, 2024 · Serve up savory ham recipes for dinner, from citrusy glazes to hearty casseroles, and give a big hug of comfort to everyone around the table.

Sep 13, 2022 · What Is Ham? Ham, also known as fresh ham, is the hind leg of a hog. It can be simply roasted, bone in or out, like most other cuts of meat. But it can also be pre-cured and cooked in …