Vertical farming has boomed and busted within a decade. We explore why many pioneers failed, why 80 Acres Farms survived, and ...

Plant owners with a so-called green thumb often seem to have a more finely tuned sense of what their plants need than the ...

According to the report, the restricted crop portfolio remains a major barrier to the technique’s global adoption. Vertical ...

Think about the lettuce on your plate. Chances are, it traveled about 1,500 miles to reach your fork. In the US, lettuce travels about 1,500 miles (2,414 km) to get from farm to fork. That journey ...

Vertical farming, a type of indoor agriculture where crops are grown stacked in layers, has been expanding in fits and starts since the late 1990s. As the technology has improved, more large-scale ...

Picture growing fresh lettuce, herbs, and tomatoes in the heart of New York City, London, or Tokyo – not in traditional soil-based farms, but in sleek indoor towers that stack plants from floor to ...

Local investor Marc Calabria and vertical farming firm Farm Zero are partnering on the project to create a ...

Vertical farming may be an effective way of boosting the local food supply but it isn’t feasible as a municipal operation, city councillors were told.

Agroz Inc. (NASDAQ: AGRZ) ("Agroz" or the "Company"), an innovative, fully vertically integrated agricultural technology ...

Vertical farming companies must prioritize long-term planning, efficient unit economics and operational consistency to succeed as the industry faces challenges in capital allocation and a likely wave ...

A long-empty Loop landmark is on track to swap copy machines for leafy greens. Farm Zero and investor Marc Calabria plan to convert the mostly vacant building at 401 S. State St. into a mixed-use ...