Add Yahoo as a preferred source to see more of our stories on Google. It is possible—better than possible, easy—to make truly delicious, not-at-all weird cocktails with yogurt. I’ll take you there, ...

These words, written in 1937, were among the first Americans ever heard of Mexico’s most famous spirit. “There’s no such thing as a bad tequila experience,” as tequila educator Adam Stemmler is fond ...

It is possible—better than possible, easy—to make truly delicious, not-at-all weird cocktails with yogurt. I’ll take you there, but if you can’t get on board with the previous sentence, best to stop ...

“Tequila,” wrote Charles H. Baker Jr. in his Around the World with Jigger, Beaker & Flask, “. . .is a spirit of definite merit. It is very potent, colorless also, and has a strange exotic flavor which ...