If the pilgrims had planted persimmons instead of pumpkins, we’d all probably be making steamed persimmon pudding for Thanksgiving, not pumpkin pie. But we all might be making persimmon pudding anyway ...

It’s definitely the weather for a steamed pudding, and this is one of my favourites, adapted from Diana Henry’s wonderful winter cookbook, Roast Figs Sugar Snow. There’s nothing fancy about this ...

This video shows how to make a Cherry Bakewell Steamed Pudding — a soft almond sponge topped with jam and cherries, inspired by the classic Bakewell tart. It’s rich, comforting, and easy to make with ...

200 mls orange juice 250g caster sugar 100 ml cold water 1 orange zested A good splash of Cointreau - you can leave this out if you don't want alcohol. Place the juice, water and sugar in a pan and ...