Soya Pulao is a healthy recipe that can be prepared in minutes. Soya chunks are rich in nutrients and you can prepare a comfy and tasty rice bowl for your lunch or dinner. First of all, soak soya ...

you can make a flavourful and spicy pulao recipe in just 30 mins. Let's agree, pulao is one of the easiest recipes to rustle up. Made with long grain rice along with a host of spices and veggies, it ...

Soya Pulao is a delicious Indian rice dish that is healthy to eat and easy to make and tastes just like biryani. This recipe by Cooktube has soya granules, rice, vegetables, spices and curd. You could ...

1.Wash rice and soak for an hour. Drain the water just before cooking. 2. Soak soy chunks in warm water for about 15 minutes and squeeze out excess water. 3. Chop vegetables. 4. Grind beetroot to a ...

Soya chunks are made using soy flour that has been ‘defatted’ or the oil is removed. They are the byproducts left after extracting soybean oil and have a rough texture when left dry. The texture ...

We'd asked you, dear readers, to share your best recipes. Rediff reader Kanchan sent us this recipe. Soya Veggie Pulao Ingredients 1 tsp of ghee 1 tsp ginger garlic and green chilli paste 1/2 tsp of ...