Every region of the world has traditions, especially food traditions, that dig their roots into the DNA of people beliefs and tastes. In the south where I grew up the over-riding belief was that the ...

Our editors recommend the best canned vegetables for cooking. From soups and pastas to side dishes and dips, these canned ...

Add Yahoo as a preferred source to see more of our stories on Google. Caitlin Bensel One of our favorite parts of the seasons changing is the fresh fruits and vegetables that shows up at the farmer's ...

During the winter months, when snow blankets much of the country and fresh produce can feel limited, frozen vegetables are a reliable shortcut that Southern chefs turn to again and again. Frozen ...

While some fine-dining chefs might turn up their noses at the thought of using canned vegetables in their kitchens, celebrity chef Art Smith believes there are many great uses for canned vegetables in ...

Despite that history, today's Southern home cooks were often asking both Satterfield and Acheson how to cook vegetables. Satterfield said he would be doing a cooking demonstration with carrots at ...

Stacks of frozen vegetables in a freezer - Svetlana Khutornaia/Shutterstock Southern cuisine is full of vintage side dishes, but few are as easy-to-make and affordable as succotash. While delicious ...

Root & Bone’s (200 East 3rd Street; 646-682-7076) Southern-food aesthetic sits somewhere between upscale-restaurant and down-home cooking. James Beard–nominated chefs and co-owners Jeff McInnis and ...