About Rasgulla Recipe: Loved by all, this traditional Bengali sweet Rasgulla has soft and spongy balls made of fresh paneer and dipped in sugary syrup. You just cannot resist have more than one! Bring ...

If there's one Indian sweet that is loved by all, it is rasgulla. Rasgulla is one Indian sweet dish that is loved by all. Leftover rasgullas can be used in different ways. Here're 5 rasgulla recipes ...

Add milk to a large pot and keep it on medium heat. Let it come to a boil. Now turn the flame to low and add the juice of half a lemon. Lightly mix and let it curdle for about 2-3 minutes. Switch off ...

Rasgulla, the spongy and syrupy delight from Bengal, is one of Indiaâ s most loved desserts. Soft, white, and bursting with sweetness, these cottage cheese balls soaked in sugar syrup are perfect for ...