If you wish to vary the flavours just use the same basic mixture and experiment. Beat the butter and sugar till smooth and creamy then stir in the flour and bicarb before mixing in the cocoa. Spoon in ...

Add Yahoo as a preferred source to see more of our stories on Google. Depending on who you’re talking to, the terms “frosting” and “icing” might be used interchangeably, or they might mean two totally ...

Before there were cupcakes, there was the fairy cake – a smaller, less showy species, and easier to make, too Cupcakes, with their sculpted swirls of gaudy buttercream, tend to be easier on the eye ...

Add Yahoo as a preferred source to see more of our stories on Google. From classic chocolate to hazelnut buttercream, these creamy, buttery recipes are ones you'll turn to again and again. Pastry chef ...

In part two of our series, Si King and Dave Myers dish up more healthy meals you can cook in half an hour Cake for tea in half an hour? No problem. These little fairy cakes are lovely and light and ...

15:16, Fri, Sep 11, 2020 Updated: 15:17, Fri, Sep 11, 2020 Fluffy, delicious, and easy to make, fairy cakes are always a great kitchen activity for kids and teens. This recipe takes an hour to make ...

Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...