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Daniel Patterson's more relaxed fine-dining return is the chef's answer to how L.A. wants to eat
The lauded Coi chef Daniel Patterson stepped away from fine dining to launch Locol and Alta. Now he's back with a new partner and a new perspective at Jacaranda.
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20 simple meals that impress like fine dining
Great food does not have to be complicated to feel luxurious. In this video we explore 20 simple meals that look and taste impressive enough for fine dining. These dishes use approachable ingredients ...
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