Chef Emeril Lagasse is no stranger to the flavors of Louisiana. The iconic chef opened his first restaurant, Emeril's ...
Since taking over Emeril’s, his father’s iconic New Orleans restaurant four years ago, 23-year-old chef E.J. Lagasse has ...
Parent company, the Emeril Group, plans to close the former James Beard Foundation Restaurant and Chef Award Nominee, Emeril’s Restaurant, next month to begin renovations, gutting the interior of 800 ...
Add Yahoo as a preferred source to see more of our stories on Google. Emeril Lagasse first made his name with “new New Orleans cuisine,” helping usher in a new era for contemporary Creole cooking. Now ...
Add Yahoo as a preferred source to see more of our stories on Google. Award-winning chef Emeril Lagasse became a national figure as a host of several popular cooking shows. But in New Orleans, he's ...
The flagship restaurant for celebrity chef Emeril Lagasse has seen a great deal of change on the culinary front since closing and returning through the pandemic. Now major changes are on the way for ...
Emeril’s Restaurant has been closed since mid July, but the flagship for the celebrity chef at 800 Tchoupitoulas Street has been abuzz with activity. Work has been underway to gut and then rebuild the ...
The menu is inspired by his travels to Portugal over the years, paying homage to his Portuguese family. Courtesy of 34 Restaurant & Bar On October 23, Emeril Lagasse will debut 34 Restaurant & Bar ...
Renowned chef Emeril Lagasse's extensive restaurant roster is going to shrink by one at the end of the month. 34 Restaurant and Bar in New Orleans is shutting down. Opened in October 2024 as an homage ...
NEW ORLEANS — Emeril Lagasse is going to need a glass of white burgundy to talk about his place in the American cooking landscape he helped mold. The 63-year-old restaurateur who has educated ...
This round, white, ceramic plate has a dark green rim that features Emeril’s signature in white. The plate is from “Emeril’s” in New Orleans, the chef’s first restaurant. Opened in 1990, Emeril’s is ...