Eating raw pork sounds shocking to many people, yet in Germany it is a long established and widely accepted tradition. This video explores why Germans eat raw pork, focusing on a dish known as Mett.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. In kitchens across America during the mid to ...

Add Yahoo as a preferred source to see more of our stories on Google. Raw ground pork on butcher paper - Lauripatterson/Getty Images Whether it's ground, chops, sausage, or tenderloin, pork be used in ...