For many, an “authentic” experience of eating Chinese food dim sum style involves dining in a room of carts bearing tantalizing bites in bamboo steamers or presented on pristine porcelain plates. It’s ...

This was once a cow’s stomach, and don’t ask me which one. Honeycomb tripe is a staple of the dim sum menu. At Royal Seafood, the julienne of deeply brown strips has been extensively marinated and ...

It was Easter Sunday, and I wanted to eat breakfast like I would if I were with family. So I trekked out to Kirin Court in Richardson for dim sum. There’s a lot going on during dim sum, carts racing ...

Longtime Burlington restaurateur Sam Lai and his wife, Li Lin, opened Café Dim Sum at 95 St. Paul Street on October 15. The 20-seat restaurant occupies the former location of HJ House and offers a ...

Some years ago, I took a visiting restaurant critic from New York to one of the grand dim sum palaces of the San Gabriel Valley, with a multitude of rolling carts, and many tables of 10 or a dozen, ...