Quick-cooking shrimp are one of the fastest ways to get dinner on the table in no time. We've collected more than two dozen speedy weeknight recipes that put the protein to good use.

One of the most classic expressions of the duo is shrimp scampi, packed with aromatic garlic, butter, and a bright hit of ...

In a recipe shared with Food Network, Ina Garten pairs roasted shrimp with this dressing; the tangy combo is a hit among ...

Learn how to make Spanish Paella Campera, a vibrant rice dish loaded with fresh vegetables and succulent shrimp. This ...

Shrimp is a go to protein when time is short and dinner still needs to happen. It cooks fast and works well with simple ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

These easy shrimp recipes are fast enough for a quick weeknight dinner, fancy enough for date night, and fun enough for any ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She likes shrimp both deep-fried and dipped in tartar sauce or raw with spicy ...

Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...

Perfectly cooked and chilled shrimp neatly arranged on a platter is inviting. It's also a party-pleaser and staple on the holiday appetizer table. But too often, those nice-looking shrimp are rubbery, ...