Food Network’s ‘100 Cooks’ Is Unlike Any Other Cooking Competition—A Contestant Explains Why

Ahead of the premiere, a contestant reveals what it was really like competing against 99 other home cooks for a ...

Bobby Flay Thinks You’re Cooking Steak All Wrong — Here’s How to Get Steakhouse Results at Home

The celebrity chef says most home cooks are too cautious with seasoning, don't use enough heat, and pull their steaks too ...
Food & Wine

Bringing Meat to Room Temperature Before Cooking — Myth or a Must? Here's What Chefs Have to Say

For the love of food safety, please put your meat back in the refrigerator. I was scrolling through TikTok and came across a video from New Zealand chef and cookbook author Andy Hearden (known as Andy ...
The Washington Post

You asked: Should I swap utensils when cooking meat?

When cooking meat on the stovetop or grill, do I need to switch out my cooking utensil when the chicken is cooked before continuing the rest of the recipe? I have several recipes, such as stir-fries, ...
COLlive

Being a Kosher Jewish Cook on Food Network

Sruly Meyer, a Lubavitcher from Florida, writes about being a contestant on the 100 Cooks show on Food Network channel.