The need for a globally sustainable food system is imperative to ensure the world’s growing population has access to safe, sufficient, healthy and nutritious food. The circular economy concept is ...

Divert, Inc., a circular economy company on a mission to prevent food from being wasted, and The Raley’s Companies, a purpose-driven food company, announced today a partnership to address food ...

Adopting circular models could significantly reduce greenhouse gas emissions associated with animal protein production – but to do so would require a consumption shift towards beef, pork and dairy ...

Agri-food systems face escalating pressures from global change, including climate variability, water scarcity, water quality degradation, resource ...

Tourism connects people, places, and food. With an estimated 20–40% of food wasted in the sector, the shift to circular food systems can make tourism a true force for good: reducing emissions, ...

Recirculating and controlled-environment food production systems are at the forefront of the movement toward sustainable and water-efficient agriculture.

Food Forward NDCs interactive tool identifies concrete actions in more than 30 critical areas that policymakers can include in national climate plans An interactive tool to help countries implement ...

With the global food system under significant pressure to keep up with the world's growing population, The Kellogg Company's SVP of global R&D and innovation Dr. Nigel Hughes presents how ...

At least 20 Rwandan small and medium-sized enterprises (SMEs) with innovations in agricultural waste management are seeking a combined Rwf5 billion in funding to scale up their operations. The ...

WEST CONCORD, Mass.--(BUSINESS WIRE)--Divert, Inc., a circular economy company on a mission to prevent food from being wasted, and The Raley’s Companies, a purpose-driven food company, announced today ...