From the beloved baking authority, the most wide-ranging bread book to be published in a decade--with 125 recipes that meet you where you are, whether novice or bread-head, in a stunning package.

Fruitcake has been having a moment. Now this stollen from King Arthur Baking Company is ready for its spotlight. Martin Philip, one of the authors of “The King Arthur Baking Company Big Book of Bread: ...

The King Arthur Baking Company Big Book of Bread and Wild Chocolate: Across the Americas in Search of Cacao’s Soul Credit: Courtesy Like any self-respecting people who were privileged enough to spend ...